Monday, February 21, 2011

Drink Recipe: Mexican Fizz

The tartness of tequila is not always appreciated neat, but it is great with many sweetened mixers.


Mexican Fizz
1 1/2 oz tequila
1/4 oz grenadine
ginger-ale
crushed ice

Shake the tequila, grenadine, and 2-3 oz of ginger over ice until slushy and frosty. Pour into a tall chilled glass and balance with ginger.